{"id":256,"date":"2020-12-17T11:39:51","date_gmt":"2020-12-17T10:39:51","guid":{"rendered":"https:\/\/www.bioenvrac.fr\/recettes\/?p=256"},"modified":"2020-12-17T11:39:51","modified_gmt":"2020-12-17T10:39:51","slug":"douceur-amande-chocolat","status":"publish","type":"post","link":"https:\/\/www.bioenvrac.fr\/recettes\/douceur-amande-chocolat\/","title":{"rendered":"Douceur amande chocolat"},"content":{"rendered":"<p>Avec seulement 3 ingr\u00e9dients, ( 100% bioenvrac \ud83d\ude1c)<br \/>\nTu vas pouvoir te r\u00e9galer, \ud83d\ude0b et peut \u00eatre m\u00eame offrir ces mignonnes friandises ( si tu ne manges pas tout \ud83d\ude06)<\/p>\n<p>Une recette de famille partag\u00e9e par Yas.<\/p>\n<h3>Ingr\u00e9dients<\/h3>\n<ul>\n<li>Amandes<\/li>\n<li>Chocolat noir<\/li>\n<li>Noix de coco r\u00e2p\u00e9e<\/li>\n<\/ul>\n<h3>Pr\u00e9paration<\/h3>\n<p>Attention c&rsquo;est ultra simple !!!<\/p>\n<ul>\n<li>Faire griller les amandes au four ou a la po\u00eale (en surveillant que \u00e7a ne crame pas.)<\/li>\n<li>Faire fondre au bain-marie le chocolat noir.<\/li>\n<li>M\u00e9langer les amandes grill\u00e9es avec le chocolats fondu.<\/li>\n<li>Saupoudrer de noix de coco r\u00e2p\u00e9e.<\/li>\n<li>Laisser refroidir<\/li>\n<\/ul>\n<p>Et voil\u00e0 en quelques minutes, tu as de quoi te faire un go\u00fbter sain et gourmand, et m\u00eame faire plaisir a quelqu&rsquo;un de ton entourage\u2665\ufe0f!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Avec seulement 3 ingr\u00e9dients, ( 100% bioenvrac \ud83d\ude1c) Tu vas pouvoir te r\u00e9galer, \ud83d\ude0b et peut \u00eatre m\u00eame offrir ces mignonnes friandises ( si tu ne manges pas tout \ud83d\ude06) Une recette de famille partag\u00e9e par Yas. Ingr\u00e9dients Amandes Chocolat noir Noix de coco r\u00e2p\u00e9e Pr\u00e9paration Attention c&rsquo;est ultra simple !!! Faire griller les amandes&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/www.bioenvrac.fr\/recettes\/douceur-amande-chocolat\/\">En savoir plus<\/a><\/div>\n","protected":false},"author":1,"featured_media":257,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[14],"tags":[28,24,27],"_links":{"self":[{"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/posts\/256"}],"collection":[{"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/comments?post=256"}],"version-history":[{"count":1,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/posts\/256\/revisions"}],"predecessor-version":[{"id":258,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/posts\/256\/revisions\/258"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/media\/257"}],"wp:attachment":[{"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/media?parent=256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/categories?post=256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/tags?post=256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}