{"id":81,"date":"2018-03-24T22:06:55","date_gmt":"2018-03-24T21:06:55","guid":{"rendered":"https:\/\/www.bioenvrac.fr\/recettes\/?p=81"},"modified":"2018-03-25T10:22:34","modified_gmt":"2018-03-25T08:22:34","slug":"salade-de-quinoa-reinterpretee","status":"publish","type":"post","link":"https:\/\/www.bioenvrac.fr\/recettes\/salade-de-quinoa-reinterpretee\/","title":{"rendered":"Salade de quinoa, r\u00e9interpr\u00e9t\u00e9e"},"content":{"rendered":"<p>Une belle et bonne salade compos\u00e9e.<\/p>\n<p>Une recette r\u00e9interpr\u00e9t\u00e9e par Fabienne, inspir\u00e9e de la salade \u00ab\u00a0saveur des Andes\u00a0\u00bb<\/p>\n<h3>Ingr\u00e9dients<\/h3>\n<ul>\n<li>1 verre de quinoa rouge<\/li>\n<li>1 verre de quinoa blanc<\/li>\n<li>5 petites carottes<\/li>\n<li>1\/4 de chou lisse<\/li>\n<li>quelques noisettes<\/li>\n<li>huile d&rsquo;olive<\/li>\n<li>vinaigre de cidre<\/li>\n<li>moutarde<\/li>\n<li>sel, poivre<\/li>\n<li>un peu de curry<\/li>\n<li>un peu de cannelle<\/li>\n<li>un peu de gingembre en poudre (facultatif)<\/li>\n<\/ul>\n<h3>Pr\u00e9paration<\/h3>\n<ul>\n<li>Faire cuire le quinoa (1 verre de quinoa pour 2 verres d&rsquo;eau)<\/li>\n<li>\u00c9mincer le chou tr\u00e8s finement (\u00e9ventuellement le faire blanchir 5 minutes dans de l&rsquo;eau bouillante avant de l&rsquo;utiliser)<\/li>\n<li>Concasser les noisettes<\/li>\n<li>Pr\u00e9parer une sauce \u00e0 la moutarde (moutarde, huile, vinaigre, sel, poivre)<\/li>\n<li>Y ajouter un peu de curry, de cannelle, de gingembre<\/li>\n<li>M\u00e9langer le tout et d\u00e9guster froid<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Une belle et bonne salade compos\u00e9e. Une recette r\u00e9interpr\u00e9t\u00e9e par Fabienne, inspir\u00e9e de la salade \u00ab\u00a0saveur des Andes\u00a0\u00bb Ingr\u00e9dients 1 verre de quinoa rouge 1 verre de quinoa blanc 5 petites carottes 1\/4 de chou lisse quelques noisettes huile d&rsquo;olive vinaigre de cidre moutarde sel, poivre un peu de curry un peu de cannelle un&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/www.bioenvrac.fr\/recettes\/salade-de-quinoa-reinterpretee\/\">En savoir plus<\/a><\/div>\n","protected":false},"author":1,"featured_media":82,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[20,19,18,17],"_links":{"self":[{"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/posts\/81"}],"collection":[{"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/comments?post=81"}],"version-history":[{"count":3,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/posts\/81\/revisions"}],"predecessor-version":[{"id":96,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/posts\/81\/revisions\/96"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/media\/82"}],"wp:attachment":[{"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/media?parent=81"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/categories?post=81"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bioenvrac.fr\/recettes\/wp-json\/wp\/v2\/tags?post=81"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}